first on the label · Whey protein blend, cocoa, nature-identical flavour, bitter-masker (stabilizer INS 1400), Pepzyme Pro (protease + Bacillus probiotics), full list read.
✓digestive enzymesDigeZyme-style enzymes that help whey sit easier, useful if milk usually argues with you.
✓probioticsLive cultures included, genuinely useful, especially in dahi-style products.
The fine print
Sucralose: Zero-calorie artificial sweetener. Regulators rate it safe at normal intake; a 2023 lab study flagged a trace impurity (sucralose-6-acetate) as genotoxic in cells. Doses there were far above what a scoop delivers.
FSSAI: 73 g/100 g · 18.5 g/100 kcal, may legally print “HIGH PROTEIN” via the per-100 g + per-100 kcal route.