first on the label · Pea + brown rice + mung bean protein isolates, melon powder 9.2%, herb blend (ashwagandha, tulsi, amla, triphala, moringa, ginseng), papain + bromelain, xanthan gum, stevia, full list read.
⚠herbal add-insAshwagandha/green-tea-extract style botanicals, the exact category the 2024 Indian study flagged as liver-stressing in bulk. Fine occasionally, not by the kilo.
✓digestive enzymesDigeZyme-style enzymes that help whey sit easier, useful if milk usually argues with you.
⚠thickener gumsGuar/xanthan/CMC/carrageenan, thickness that reads as 'richness'. Harmless for most, bloating for some.
The fine print
Stevia: Plant-derived, zero-calorie, no major safety flags at normal intake. About the cleanest sweetener a flavoured product can use.
FSSAI: 71 g/100 g · 18.7 g/100 kcal, may legally print “HIGH PROTEIN” via the per-100 g + per-100 kcal route.