first on the label · Malt/cereal extract (44-56%), sugar, cocoa solids, liquid glucose, milk solids, caramel colour (150c), emulsifiers (322, 471), full list read.
⚠artificial colourSynthetic colours (INS numbers). Pure decoration, the body gains nothing, the label gains a glow.
⚠emulsifiersINS 433/471-type emulsifiers keep the powder from clumping; early research links heavy daily intake to gut-lining irritation.
The fine print
Sugar: Plain added sugar, the honest villain. Counted by the gram in the Clean score.
FSSAI: 7 g/100 g · 1.8 g/100 kcal, may legally print “SOURCE ONLY” via the per-100 g route. In 2024 the government told e-commerce sites to stop shelving this under ‘health drinks’. The label. 49.8 g total sugars per 100 g, explains the memo.