first on the label · Whole wheat flour (100%), full list read.
✓clean short listAn ingredient list you can read aloud without pausing. Rarer than it should be.
FSSAI: 12 g/100 g · 3.5 g/100 kcal, may legally print “HIGH PROTEIN” via the per-100 g route. 12% protein, but wheat’s amino score is a weak 0.42, short on lysine. Your roti needs dal to become a complete protein. Indian thalis solved this by accident, daily.